Sustainable Vegan Omega-3
Boost your health with our plant-based algae oil supplement.
450mg DHA & EPA per serving
Lowers inflammation & joint stiffness*
Improves memory & brain clarity*
Reduces anxiety & lifts mood*
We want you to be healthy, happy & satisfied.
Put us to the test! Use our supplement for 30 days, risk-free. If for any reason, you are not completely satisfied, we will give you a FULL REFUND. No return required.
Just email firstname.lastname@example.org to request a refund and we will process it in one business day.
Pretty fair, right?
30 Day Money Back Guarantee
30 Day Money Back GuaranteeIf you're unsatisfied for any reason, we will issue a full refund on your first bottle. No returns required.Learn more.
Usage: Take 2 tapioca softgels daily with a meal.
As Seen In:
|none||Vegan Omega 3||Other Algae Oil||Fish Oil SupplementsSupple-ments|
|High Concentration of DHA & EPA|
|Pollution & Toxic Free|
|No Fishy Aftertaste|
The Sustainable Alternative to Fish Oil
Did you know that fish don't produce Omega-3s? They obtain them by consuming nutrient-rich algae. That's why we went straight to the source.
With 85% more EPA & DHA fatty acids per serving than a standard fish oil supplement dose, our Omega-3 is perfect for anyone looking for a fish-friendly alternative.
Our Vegan Omega-3 contains the only single-sourced DHA & EPA algae oil in a carrageenan-free softgel.
Transparency Every Step of The Way
We’re obsessed with quality - because our health depends on it.
Our Omega-3 is harvested from a controlled indoor fermenting process of non-GMO microalgae in North Carolina. This chemical-free extraction process only uses water.
The proprietary extraction method results in the highest purity and potency standards. The tapioca softgels are bottled in an FDA-registered facility in New Jersey.
Each batch is lab-tested by an independent third party to help maintain a high-quality standard.
Whole-Body Health in a Vegan Omega 3 Supplement*
With a mountain of scientific research backing their benefits, EPA and DHA fatty acids are critical for many of your body's vital functions. Unfortunately, most people don't get enough Omega-3s from a balanced diet. And because Omega-3s primarily come from fish, this becomes more of a problem for Vegans and Vegetarians.
Research shows that Omega-3s play a vital role in cardiovascular, brain, and eye health. A growing body of science also highlights some lesser-known benefits such as immune support, sports performance, quality of sleep, and positive mood.*
Best Omega 3 Ever See all reviews
This customer support of this company is beyond amazing! They checked to make sure there was no palm oil in this product, since I am a strict vegan with ethical/environmental reasons to avoid palm oil. There is no gluten, no corn, no animal products, no weird chemicals, no fishy smell or taste (really, none at all!). These are the best. Please don't ever change a thing about this supplement. I love them and am a customer for life!
Extremely well tolerated Vegan Omega 3 See all reviews
Compared to others I have tried in the past this Omega 3 supplement was very well tolerated: no "fishy" burps, no gut or stomach issues. Just what I was looking for! I take 1 capsule in the morning and 1 in the evening with no problems. Thank you for a great Omega 3!
So happy I found a great omega 3 free of fish!! See all reviews
I love everything about this company! I agree with their goals and missions. I am always trying to become better and this is another step in the right direction for a better me and a healthier future for us all!!
Sustainability from Plant to Package
We made sustainability our core value from Day 1.
Traditional fish oil contributes to overfishing, leading to the destruction of our oceans and disruption of aquatic food chains. This environmental impact occurs no matter what fish is used in the process.
We strive only to use post-consumer recycled content in our packaging.
Join us in shrinking our environmental footprint while retaining an ocean's worth of goodness.
Prateek & Shreya founded Calgee in 2020.
After discovering that we were at a higher risk for cardiovascular diseases, our physician recommended we take fish oil. Being vegetarians, we didn't feel it was fair to choose between our health and our morals.
Vegan alternatives didn't contain enough DHA & EPA fatty acids or had carrageenan, which is known to cause stomach inflammation.
That's when we decided to create our own product.
Combining Prateek's experience in branding and marketing and Shreya's research background in biochemistry and plant-based nutrition, we created Calgee with the highest quality ingredients and to positively impact the environment.